Trophy and Gold Medal Winner
Méthode Traditionnelle | Disgorged September 2024
85% Chardonnay | 15% Pinot Noir
Crafted from handpicked Chardonnay and Pinot Noir grown at Parkside, this méthode traditionnelle brut sparkling was aged on lees for six and a half years before disgorgement in September 2023.
The bouquet opens with delicate aromas of peach and citrus, leading to flavours of baked green apple, lemon zest and almond pastry on the palate. Elegant and refined, it displays classic aperitif style with finesse, balance and a persistent, velvety bead.
Awards:
- Trophy – Best Sparkling, 2024 Macedon Wine Exhibition
- Gold Medal – Sparkling Class, Australia & New Zealand Boutique Wine Show, Sydney 2024
Serve: 8 - 100C
Pair With: Smoked Salmon and Creme Fraiche
A Three Tail Sparkling: This sparkling is one of the "Three Tails" collection. It is named after the Irish member of our cavalry, Surface Tension. The son of the famous Irish racehorse Galileo, Surf Man as we call him, is teasing, mishievous and charming - a perfect ambassodor for this sparkling.
